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Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

Ingredients 

250g Jumbo Shrimp

2 Tbsp olive oil

Zest from 1 lime

2 Tbsp lime juice

½ tsp chili flakes

6-10 strips thin bacon, cut in half (half as many pieces of bacon as there are shrimp)

toothpicks

Instructions 

1. Marinade shrimp: Lime zest, lime juice, olive oil, chili flakes

2. Wrap prawns in bacon and secure with toothpick

3. Pan fry until opaque roughly 3-4 minutes each side.




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