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USDA Tenderloin Fillet Mignon

USDA Choice Angus

100% American, grain finished Angus beef. The tenderloin is the most tender of beef cuts. It also has little fat marbling which makes it a favorite of those that love steak but yet watch their consumption of fat.

Comes in a plain vacuum sealed bag.

Size

Customer Reviews

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Kitchen Staple

This cut can be prepared in so many ways we always keep stock. So soft and tender, there are never any left overs when served.