Schublig Sausage

filler

Size: 500 grams
Price:
₱315

Description

Schublig. A traditional Swiss pork sausage, smoked with a fine, delicate texture and onion undertones. Make into an omelet and add Swiss cheese such as Emmental.

Cooking Instruction: After thawing, Grill/Panfry or Steam

Packaging: Vacuum Packed Nylon PE

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Customer Reviews

Based on 2 reviews
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M
Maria
Fine

Ok naman. Easy to cook.

R
RGR
Nice & Smoky

Obviously made with quality meat, the sausage had a good savory and smoky flavor and I liked the crunch of the skin.

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Customer Reviews

Based on 2 reviews
0%
(0)
50%
(1)
50%
(1)
0%
(0)
0%
(0)
M
Maria
Fine

Ok naman. Easy to cook.

R
RGR
Nice & Smoky

Obviously made with quality meat, the sausage had a good savory and smoky flavor and I liked the crunch of the skin.