This is your chance to get creative! The DIY flatbread pizza kit allows you to remove, add, or replace any ingredient to make the dish truly yours. Just defrost, heat, and serve at portions to your liking.
Pack size: 470g per pack (2 flatbread, 2 cheese pack, 2 sauce pack)
Storage: Keep frozen at ≤-18 °C
Defrosting: Thaw at room temperature for 1 hour or refrigerate overnight.
Heating Instructions: Reheat for 12 minutes at 175°C. (Reheating time may vary according to oven type and settings.)
Flatbread: flour, water, olive oil, salt, sugar, preservative (calcium propionate), yeast
Topping: Mozzarella cheese, tomatoes, cheddar cheese, onion, garlic, tomato paste, soybean oil, sugar, salt, basil, Italian seasoning, red peppers, black pepper, bay leaf
Frozen, vacuum packed ‘bake-at-home’ line by Go.Eats