Made by St. Andrews, the largest Mussels farm in Chile. These mussels are harvested in the pristine waters of the Chiloe Islands.
100% Natural, in a white wine sauce.
To Reheat In Bag: Place bag in boiling water until mussels open, approximately 5-6 minutes. Cut bag and put out mussels and juice.
To Reheat Out of Bag: Cut bag and remove mussels. Steam or saute until mussels open, approximately 5-6 minutes.
To Reheat in Microwave: Cut small slit in bag. Place bag in microwave with slit facing up. Microwave on high until mussels open, approximately 5-6 minutes.
Keep Frozen -18C/0F. Do not refreeze once defrosted.
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₱19.99 | ₱24.99
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₱19.99 | ₱24.99
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₱19.99 | ₱24.99
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